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Fig Manicotti
This makes a lovely appetizer to serve for an elegant meal. We prepared it last year as part of our 100% Vegan Christmas dinner. Ingredients: 100 grams dried figs 1/4 cup hot water manicotti or...
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Red lentil salad with grilled fig
This recipe makes a lovely filling fall salad. It’s quick and easy to make. Serving Size: 4 Ingredients: 100 grams red lentils 1 clove garlic, minced 1 tsp. mustard salt 5 tbs. olive oil 4 tbs. lemon...
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Fig and grapefruit salad with mango ginger dressing
The sweetness of the figs is complimented by the sourness of the grapefruit and all with the lovely zing of the mango ginger dressing make this salad one of my favorites. Serving Size: 4 Ingredients:...
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Maple Almond Fig Galette with Vegan Maple Mascarpone
The flavors of fall. Maple syrups enhances the lovely tastes of figs and almonds with these simple galettes. Serving Size: 2 Ingredients: 3 sheets ready made frozen vegan puff pastry, thawed 3...
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Fig and Artichoke Bites with Soy Cheddar
A quick and easy vegan finger food that tastes delicious while still being light. Yield: 12 bites Ingredients: 12 small pastry (pie) bites formed as shells 1/4 cup fig jam 3-4 artichoke hearts, sliced...
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